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Meat second courses 

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    12,00 € Out of stock

    Ingredients-Veal Fillet, rugola, flakes of Grana Padano, Salmoriglio (Extra Virgin Olive Oil, Garlic, Parsley, Salt, Oregano), Rosemary all served on soapstone (lava).

    Ingredients-Veal Fillet, rugola, flakes of Grana Padano, Salmoriglio (Extra Virgin Olive Oil, Garlic, Parsley, Salt, Oregano), Rosemary all served on soapstone (lava).

    12,00 €